Learn more about Norwegian aquaculture on a tour of Oygarden fish farm, situated on a massive fjord. This tour includes an up-close look at the farm’s operations when you board a small inflatable boat with a local farmer, who can provide a firsthand perspective about their daily work, and about some of the controversies that have arisen alongside the proliferation of industrial-scale fish farms. For example, critics of industrial aquaculture cite concerns about waste from the farms polluting the waters, and genetic defects among engineered captive salmon (an issue exacerbated by the fact that many fish escape and interbreed with wild salmon populations).
After viewing the fish and an opportunity to freely ask questions, the farmer will drive us back to the mainland, where we'll head into the on-site museum. Here, we'll trace the lives of Oygarden’s coastal inhabitants from the ice age until the present day. Your museum tour also features an included lunch.