The Buzz

This is your window into what we’re talking about here at Grand Circle headquarters. From stories that inspire us to noteworthy events around the world, we want our best travelers to know what excites us—because we hope it’ll excite you, too.

Recipe: Sole Meunière

Posted on August 13, 2019

Prepare the dish that famously inspired Julia Child to devote her life to French food.
Top 10: World National Parks

Posted on August 06, 2019

Count down the world’s greatest natural treasures, all featured on popular O.A.T. and Grand Circle destinations.
Recipe: Egyptian Om Ali (Bread Pudding)

Posted on August 06, 2019

Egypt’s favorite dessert might have a dark history—but it tastes no less sweet.
Recipe: Moroccan Meskouta (Orange Cake)

Posted on July 30, 2019

Learn to prepare the ultimate comfort food of the Balkans: eggplant stuffed with savory ground beef.
On Top of the World

Posted on July 23, 2019

Hear from Simon Laxton, President of O.A.T. Small Ships, about our new adventure in the Arctic.
Recipe: Chilean Pastel de Choclo

Posted on July 23, 2019

Celebrate the sweetness of summer corn with this comforting Chilean casserole.